If you (or a reluctant flatmate) aren’t 100% convinced bokashi is right for you, I’m here to change your mind! Let me just quickly introduce this magic bin. It’s a Japanese compost system that uses live microbes called “bokashi” to break down your food waste quicker. The bokashi comes in the form of a grainRead more
In an effort to be zero waste, I wanted to replace common vanilla essence with a vanilla flavouring that doesn’t come in plastic. The solution was to create it myself and this recipe really delivers: no waste, max taste!
After discovering oat milk, I’ve dabbled with more advanced homemade milk, and I can now tell you with confidence oat milk is where you want to start.